Cargill to Acquire Mig-Plus, Expanding Animal Nutrition Operations

Acquisition Strengthens Regional Presence and Broadens Feed Solutions for Swine and Ruminant Producers

By Vaishali Mehta
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Cargill to Acquire Mig-Plus, Expanding Animal Nutrition Operations

Cargill, global food supplier has announced a binding offer to acquire 100 percent of Mig-Plus, a family owned Brazilian company specializing in animal nutrition. The agreement, which has been formalized between both parties, reflects Cargill’s ongoing growth strategy in the Brazilian market, particularly in key livestock producing regions. The completion of the transaction is now subject to regulatory approval from Brazil’s Administrative Council for Economic Defense (CADE), in addition to customary closing conditions.

Strategic Location and Operational Scope

Mig-Plus is headquartered in Casca, located in the state of Rio Grande do Sul, a region recognized for its prominence in swine production. The company was founded in 1991 and has grown to operate two production facilities, employing approximately 450 people. Its product portfolio includes premixes, feed concentrates, and complete feeds, catering to multiple species, with a primary focus on swine and ruminants.

By acquiring Mig-Plus, Cargill positions itself closer to producers in this strategic area, strengthening its ability to deliver integrated nutrition services and customized feed solutions that address local market needs. The move is expected to create enhanced business opportunities for both employees and customers.

Cultural Alignment and Customer Centric Approach

Leaders from Mig-Plus have emphasized the importance of cultural compatibility in reaching the agreement. Tadeu Migliavacca, CEO of Mig-Plus, noted that the transaction would bring enhanced value to customers through the integration of additional expertise, technology, and solution sets.

“Both companies share a common purpose and values. The care Cargill demonstrates for people gives us confidence throughout this process. Caring for people has always been part of Mig’s legacy.”
Tadeu Migliavacca, CEO, Mig-Plus

Flauri Migliavacca, co-founder of Mig-Plus, highlighted the direct benefit to food producers who rely on the company’s nutrition products. “We are confident in the results we will deliver directly to our customers, food producers, who stand to gain the most from this partnership,” he said.

Operational Synergies and Shared Principles

According to Celso Mello, Vice President of Cargill Animal Nutrition & Health in South America, the two companies share a strong alignment in ethical standards and corporate culture. He underscored that the acquisition will generate synergies by combining Cargill’s broad industry experience with Mig-Plus’s operational strengths. He further added that the collaboration would bring together complementary practices across production, logistics, and market engagement, enabling the delivery of more robust and efficient solutions for producers.

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“We are excited about this acquisition, which will leverage strong synergies between Cargill and Mig-Plus, including shared organizational values and complementary best practices in production, logistics and market knowledge. Together, we will offer even more robust and efficient solutions to producers.”
Celso Mello, Vice President, Cargill Celso Mello, Vice President, Cargill

Commitment to the Brazilian Market

Adriano Marcon, President of Cargill Animal Nutrition & Health, praised Mig-Plus for the legacy of its founders, the quality and performance of its product line, and its ongoing commitment to customers. He noted that the integration of both companies’ capabilities would enhance their ability to deliver measurable outcomes for customers. “Mig-Plus is a company we deeply admire for the legacy of its founders, the quality and performance of its products, and its commitment to customers. We have much in common and are eager to learn from each other,” Marcon stated.

He concluded by reaffirming Cargill’s commitment to the Brazilian market. “By combining our innovation capabilities and integrated solutions approach with unique products, technical-commercial teams, and decision making tools we will enhance our ability to improve customer outcomes. This investment is yet another example of Cargill’s confidence in and commitment to growth in the Brazilian market,” he said.

With the agreement signed, the companies now await the outcome of the regulatory review process and the fulfillment of closing conditions. Upon finalization, Cargill will begin integrating Mig-Plus into its broader operations, marking a new chapter in its animal nutrition business in Brazil.

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